Drought-damaged corn plants, especially those
heavily fertilized with nitrogen, can accumulate nitrate, making them dangerous
for animals to consume, according to Tim Evans, an associate
professor of veterinary pathobiology and toxicology section head at the Veterinary Medical Diagnostic
Laboratory at the University of Missouri College
of Veterinary Medicine.
In normal conditions, corn crops typically absorb nitrate into only the lower
12–18 inches of the stalk, which does not have to be fed to animals. However,
during severe drought conditions, high concentrations of nitrate can accumulate
in the upper portions of the stalk, which cattle and other livestock often eat,
said Evans. "Eating plants with too much nitrate can cause damage to red blood
cells, resulting in lethargy, miscarriage and even sudden death,” he said.
Farmers should test the nitrate levels of their
crops and pastures before allowing their animals to eat any of the plants.
“Missouri farmers should definitely contact their local MU
Extension offices for help in the preliminary stages of testing the nitrate
concentrations in their crops,” said Evans. “MU Extension workers have their
boots on the ground all across the state and are truly a valuable resource for
farmers who are worried about their crops and livestock.”
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