Everyone has problems, but few people have the right answers. The secret to success is knowing where to turn for those right answers.
In a new blog, noted poultry nutrition conusltant Tony Marangos will talk about problems and issues facing the industry, and where people can turn to for help. Watch for his frequent posts on a wide range of topics.
Tony Marangos gained a BSc in Physiology and Biochemistry of Farm Animals at Reading University and received his PhD – ‘The Effects of Rapeseed Meals on Health and Production of Poultry and Pigs’ - from the Royal Veterinary College, University of London. Since graduating in 1975 he has held senior management positions in the animal production, feed and supply industry in the UK.
Early experience in a feed mill has given him a good working insight into its management and day-to-day functions. This background has proved invaluable in all subsequent positions held within the industry.
If you would like Tony's advice and help with your problem, contact him through CentreFocusLLC.
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